The following forms may be downloaded for use by renewal operations. Unless otherwise noted, forms are in Microsoft Word (.docx). If you have any issues with navigating or completing the forms, please contact one of the Baystate staff for assistance.
General Forms & Crop Forms
- Baystate Program Manual
- Application Checklist – Renewal Growers [ PDF ]
- Organic Farm Plan [ PDF ]
- Appendix A Crops Requested for Certification [ PDF ]
- Seed Information and Planting Stock Form [ PDF ]
- Field History Affidavit [ PDF ]
- Field History Sheet – Renewal [ PDF ]
- Abutter Form
- Directions Sheet [ PDF ]
- Fee Schedule RENEWAL
Livestock Forms
For livestock operations:
- Application Checklist – Renewal Livestock [ PDF ]
- Organic Farm Plan [ PDF ]
- Organic Livestock Plan [ PDF ]
- Livestock History Affidavit [ PDF ]
For operations with only poultry:
For operations requesting 100% Grass-Fed Certification:
- Cover Letter – Grass-Fed
- Application Checklist Grass-Fed Livestock [ PDF ]
- Grass-Fed Livestock Plan [ PDF ]
- Fee Schedule Grass-Fed
- Grass-Fed Manual
DMI Calculation Forms:
- Calculation Worksheet for Dry Matter Intake
- Dry Matter Calculation Worksheet
- Example of DMI Demand with NRC Values
- Beef Cattle Demand Tables
- Dairy Cattle Demand Tables
Other:
- Pasture and Outdoor Access History Sheet – Renewal
- Outdoor Access Field Record (Excel Format)
- Access to Pasture Log (Excel Format)
- Outdoor Access for Poultry (Excel Format)
- Field History Affidavit
Cranberry Forms
- Application Checklist – Renewal Cranberry [ PDF ]
- Organic Cranberry Plan [ PDF ]
- Field History Affidavit [ PDF ]
Mushroom Production Forms
Maple Production Forms
- Application Checklist – Renewal Maple [ PDF ]
- Organic Maple Plan [ PDF ]
- BOC Maple Guidance Manual
- For forest products in addition to sap/syrup production: Organic Forest Products Addendum
- For adding new stands to your production: Maple Stand History Affidavit
Wild Crop Forms
- NOP Wild Crop Guidance: PDF
- Other Forms Wild Crop Production [ PDF ]
- Organic Wild Crop Plan [ PDF ]